Uncategorized

• Production of industrial Bio ethanol from Cashew Apple

  Cashew apple, a product which is abundantly available in the country every year and much of it is wasted. Cashew apple could be an excellent source of bio- fuel, the objective of this study is the effective utilization of cashew […]

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• Quality Management System

  CEPC Laboratory & Technical Division offers consultancy services to the food processing industry for modernizing their plants, for implementation of quality assurance leading to GMP, ISO and HACCP accreditation.

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• Water Testing

  WATER With the changing scenario, awareness about the quality of water which can have crucial effects and long lasting influence on our health, controls of checking of water plays very important role. CEPC Lab undertakes the sensory, physical, chemical and […]

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• Consultancy Services

  CONSULTANCY We offer consultancy services to the food processing industry For modernization For implementation of quality assurance leading to GMP, ISO and HACCP accreditation. In training the workforce in food processing units. Training is offered at customer’s own premises or […]

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• Water Testing

  WATER With the changing scenario, awareness about the quality of water which can have crucial effects and long lasting influence on our health, controls of checking of water plays very important role. CEPC Lab undertakes the sensory, physical, chemical and […]

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• Food Products Testing

  CEPC Lab provides a complete Food Testing Solutions with a wide range of expertise and capabilities. The NABL accredited Food Laboratory use various National and International test methods such as AOAC, USDA, USFDA, PAM, BAM, EPA & Indian Standards (IS) […]

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