CEPCI Laboratory & Research Institute

CEPCI Laboratory & Research Institute

The Cashew Export Promotion Council (CEPCI) of India has set up this Laboratory and Technical Division of international standards. The services of this Laboratory and Technical Division will be available not only to cashew industry in India, but also to the entire food processing industry in India and abroad.

Cashew Export Promotion Council of India

The Cashew Export Promotion Council of India (CEPCI) was established by the Government of India on 17th August 1955, with the active co-operation of the cashew industry, with the object of promoting exports of cashew kernels and cashewnut shell liquid from India

Quality Evaluation the Basis of Meaningful Action

• Provides your prospects customers with an independent assessment of your operation.

• Reassures your existing customers that high standards are maintained at your plant.

• Releases your management team and technical staff to focus on other key business needs.

• Offers you access to specialised technical advice.

• UV-VIS Spectrophotometer
• Fermentor (Infors, Switzerland)
• Microscope (Medline, U.K.)
• Stomacher